Ingredients Butterfly Pea Flower 6pcs Hot water 150ml Whole milk 200ml Condensed milk 10ml Butterfly Pea Flower Tea 50ml Ice Boba 200g Directions Soak butterfly pea flowers in hot water for 20 minutes Add a scoop of condensed milk to 175ml fresh milk Put pearls in the cup first Pour in fresh milk Add butterfly pea flower tea at the end
